Yesterday I felt like having pancakes for breakfast. Normally I just eat a slice of bread with cheese or something.
1 1/2 cup milk
2 teaspoons of vanilla extract
2 cups self-raising flour
1/2 cup caster sugar
Heat up a pan. Add the butter and let it melt.
Cook the pancakes on one sides for 2 to 3 minutes. Flip it around. Cook the pancakes on the other sides for another minute.
You can serve the pancakes with fruit or chocolate sauce.